Friday, October 12, 2007

Baker's Basic Biscuits

Here is a simple recipe for biscuits. I didn't fully appreciate biscuits until I moved to Texas. These are so easy to make. They get the kitchen all warm on a chilly morning and fill hungry tummies too. My favorite way to serve them is with butter and drizzled with honey- Simply Delicious!
1 1/2 cup flour
2 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 c. sour cream
Preheat oven to 375 degrees. Combine first four ingredients. Mix in sour cream just until blended. Get it to hold together. Transfer to floured surface. Gently roll out dough. Cut with a round cookie cutter-approx. 2". Dip in flour-place on baking surface. Bake 10-12 minutes or till top is slightly browned.

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